Recipes <\/p>\n
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\n\t\t\t1st Place: Lemongrass Ginger Chicken Noodle Soup\t\t<\/a>
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\n\t\t\tThis recipe is inspired by my favorite childhood Filipino soup dish, chicken tinola, which is a chicken soup simmered in gingery broth. Since I married an Italian American, I gave this dish a twist by turning it into a chicken tinola lasagna soup, adding a bit of Italian influence so my husband could enjoy it too. \u2014Maribeth Hanson, Londonderry, New Hampshire\n<\/p>\n<\/div>\nRecipes
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\n\t\t\t2nd Place: Slow-Cooker Boursin Chicken Pasta\t\t<\/a>
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\n\t\t\tEver since I discovered Boursin cheese a few years ago, I’ve been finding new ways to use it whenever I get the chance. This slow-cooker pasta recipe is my family’s latest obsession. \u2014Lauren Habermehl, Pewaukee, Wisconsin\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\t3rd Place: Twisted Italian Meatballs\t\t<\/a>
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\n\t\t\tI love making meatballs, and I’ve been told I make as good a meatball as any Italian nonna. I hide a little fresh mozzarella ball in the center of each one, which melts as they cook, for an irresistible final touch. \u2014Becky Ellis, Roanoke, Virginia\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: Slow-Cooker Curried Beef Stew\t\t<\/a>
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\n\t\t\tYou won’t find anything like this in your old slow-cooker recipe book. The flavors and heat of curry create a tender and succulent beef stew. Serve it over chickpea rice, couscous or quinoa for a fulfilling meal. \u2014Jen Pahl, West Allis, Wisconsin\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: Chicken Parma Rosa\t\t<\/a>
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\n\t\t\tThis is my take on a classic Northern Italian dish that has been loved for ages. It’s a savory blend of chicken in a creamy sauce, featuring fresh spinach, garlic, tomatoes and basil. It can be served as is, over the pasta of your choice, or even over grits or polenta. \u2014Gina Workman, Kingsland, Arkansas\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: Greek-Style Lamb Stew\t\t<\/a>
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\n\t\t\tMy husband spent several years in the Mediterranean while in the U.S. Navy. He loved the people and the food, so I have tailored many of our family recipes to enjoy those wonderful Mediterranean flavors. This one is a family favorite. \u2014Marla Clark, Albuquerque, New Mexico\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: Slow-Cooker Thai-Inspired Turkey Lasagna\t\t<\/a>
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\n\t\t\tTurn tradition on its head with this globally inspired comfort dish! My slow-cooker Thai-inspired turkey lasagna fuses the cozy, layered goodness of Italian lasagna with the bold, aromatic flavors of Thai cuisine. \u2014Kristofer Jubinville, Lehigh Acres, Florida\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: French Onion Stew\t\t<\/a>
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\n\t\t\tThis recipe takes your basic roast and elevates the flavors with cozy, onion-soup-inspired ingredients for a heartwarming meal. My family loves to enjoy this one on a cold night! \u2014Amber McBride, Grain Valley, Missouri\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: Slow-Cooker Hot Honey Barbecue Pulled Pork Sliders\t\t<\/a>
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\n\t\t\tThis pulled pork is one of my slow-cooker favorites because it\u2019s easy to throw together and comes out perfectly every time. These hot honey barbecue pulled pork sliders are great for weeknight dinners or game-day get-togethers! The meat is also great served over rice, polenta or baked potatoes. \u2014Jolene Martinelli, Fremont, New Hampshire\n<\/p>\n<\/div><\/div>\nRecipes
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\n\t\t\tRunner-Up: Slow-Cooker Pumpkin Mac and Cheese\t\t<\/a>
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\n\t\t\tI wanted to give classic mac and cheese a seasonal twist that feels both comforting and modern. Creamy pumpkin puree blends right into the sauce for extra richness, while a drizzle of sage brown butter adds cozy fall flavor. It\u2019s the perfect make-ahead comfort dish that looks elegant enough for a dinner party but still tastes like home. \u2014Lauren Wagner, Joliet, Illinois\n<\/p>\n<\/div><\/div>\n