In the October magazine issue of Bon App\u00e9tit,<\/em> you\u2019ll find premium restaurant coverage. For months, our editors have toured the country, eating meal after meal, to ultimately come up with the 20 Best New Restaurants of 2025<\/a>. Each restaurant offers personal storytelling through the exquisite food and are worthy of a visit.<\/p>\n While you wait for a reservation to open at one of these spots, might we suggest some outstanding restaurant recipes to make at home in the meantime? The team from Fet-Fisk<\/a>, a Nordic-inspired seafood restaurant in Pittsburgh, has shared their grilled cabbage Caesar<\/a>, a year-round menu item. The cabbage is charred, cooled, then doused in a creamy anchovy-packed dressing. Komal<\/a>, a bustling spot in Los Angeles\u2019s Mercado La Paloma, showed us how to make their pan de elote<\/a>, a custardy cake topped with a corn whipped cream.<\/p>\n If you need both fresh and comforting weeknight meals, our test kitchen\u2019s got ideas. Try this Vinegar Chicken With Figs<\/a>; the sauce is sticky and buttery, best sopped up with a hunk of bread. Or make this Gnocchi Piccata<\/a>, where pillowy pasta meets a briny, citrus-forward sauce. It all comes together in one skillet, making it a fuss-free dinnertime hero. Keep reading for all the recipes from our October issue.<\/p>\n Not a subscriber yet? Subscribe here<\/a> for Bon App\u00e9tit\u2019s gorgeous print issues and access to our Epicurious app with its thousands of easy and reliable recipes.<\/em><\/p>\n<\/div>\n Photo by Travis Rainey, Food Styling by Thu Buser, Prop Styling by Alexandra Massillon<\/p>\n <\/p>\n <\/a><\/p>\n Warming harissa and cinnamon, briny olives, and sweet dried fruit make up the flavorful base for this weeknight-friendly take on tagine.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/figcaption><\/figure>\n<\/div>\n<\/li>\n Photo by Travis Rainey, Food Styling by Thu Buser, Prop Styling by Alexandra Massillon<\/p>\n\n
![\"recipes](\"https:\/\/assets.bonappetit.com\/photos\/687e8154b9ea764be8e3893b\/1:1\/w_320%2Cc_limit\/meatball-tagine_RECIPE_V4_061225_12514_VOG_final.jpg\" "\\"recipes\\"")
<\/picture><\/span><\/p>\n<\/div>Recipes Meatball Tagine<\/span><\/h2>\n