{"id":840415,"date":"2025-04-10T19:14:22","date_gmt":"2025-04-11T00:14:22","guid":{"rendered":"https:\/\/newsycanuse.com\/index.php\/2025\/04\/10\/52-brand-new-recipes-to-try-this-month\/"},"modified":"2025-04-10T19:14:22","modified_gmt":"2025-04-11T00:14:22","slug":"52-brand-new-recipes-to-try-this-month","status":"publish","type":"post","link":"https:\/\/newsycanuse.com\/index.php\/2025\/04\/10\/52-brand-new-recipes-to-try-this-month\/","title":{"rendered":"52 Brand-New Recipes to Try This Month"},"content":{"rendered":"

Recipes <\/p>\n

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1<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tBacon Pancakes\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t12 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis recipe combines two breakfast essentials\u2014pancakes and bacon\u2014for a sweet and savory bite. Take it on the go for an easy breakfast, or doll it up with maple syrup, mixed berries and whipped cream for a more elaborate meal. \u2014Julie Andrews, Rockford, Michigan\t\t<\/p>\n<\/p><\/div>\n

For a sweet and salty breakfast, turn to this easy bacon pancake recipe. Fry the bacon to your desired level of crispness, then top with your pancake batter.<\/p>\n<\/p><\/div>\n

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2<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tBrazilian Chicken Stroganoff\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tInspired by a holiday specialty made by Matthew McConaughey’s wife, Camila Alves, this Brazilian chicken stroganoff recipe is quickly prepared and packed with flavor. \u2014Suzanne Podhaizer, St. Johnsbury, Vermont\t\t<\/p>\n<\/p><\/div>\n

One of Matthew McConaughey\u2019s favorite dishes is a South American take on stroganoff. While the Russian version of stroganoff is made with beef and served with noodles, this version can be made with chicken, shrimp or beef and is served over rice.<\/p>\n<\/p><\/div>\n<\/section>\n

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3<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tCarrot Cake Muffins\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t53 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t12 muffins<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThese loaded carrot cake muffins are just bursting with goodness. Each bite bursts with carrots, sweet raisins and chopped walnuts, and a drizzle of tangy cream cheese glaze tops each muffin decadently! \u2014Lauren Habermehl, Pewaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

These moist and fluffy carrot cake muffins are easy and endlessly adaptable. Customize with a plethora of mix-ins, toppings or a glaze to create the perfect muffin.<\/p>\n<\/p><\/div>\n

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4<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tArizona Sunshine Lemon Pie\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t50 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tArizona is lush with citrus trees. Many people even have lemon, lime, grapefruit and orange trees growing in their yards. This lemon pie is so refreshing, and I love that it is made all in the blender using just a few ingredients\u2014including the whole lemon. \u2014Julie Hannifan, San Tan Valley, Arizona\t\t<\/p>\n<\/p><\/div>\n

Arizona Sunshine Lemon Pie uses almost the entire lemon to generously flavor the filling of this blender pie recipe. It even uses the peel!<\/p>\n<\/p><\/div>\n

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5<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tFried Fish Sandwich\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis homemade fried fish sandwich recipe will rival your typical order from your favorite fast food restaurant. A light beer batter makes each bite light, crunchy and delicious! \u2014Margaret Knoebel, Milwaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

Fried fish sandwiches are a fast food staple, especially during Lent. While deep-frying might seem intimidating, it\u2019s worth it for the crispy battered fish.<\/p>\n<\/p><\/div>\n<\/section>\n

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6<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tLimoncello Cake\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t12 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis bright and moist lemon cake is topped with a mascarpone frosting. Garnish it with lemon zest for an extra pop of color. \u2014Taste of Home Test Kitchen\t\t<\/p>\n<\/p><\/div>\n

Grab your favorite bottle of limoncello (or make your own) and bake this wonderful cake. Fresh citrus juice and zest pump up the lemon flavor.<\/p>\n<\/p><\/div>\n

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7<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tGluten-Free Cinnamon Rolls\t\t<\/a>
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t16 rolls<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tMaking gluten-free cinnamon rolls means that everyone can enjoy the decadent brunch treat. The only difference between our recipe and regular cinnamon rolls is GF all-purpose flour! \u2014Sue Draheim, Waterford, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

Just like traditional cinnamon rolls, these are are filled with cinnamon sugar and smothered in cream cheese frosting. This recipe was tested with Bob\u2019s Red Mill Gluten-Free 1-to-1 Baking Flour.<\/p>\n<\/p><\/div>\n

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8<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tDulce de Leche Cake\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t55 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t16 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThe frosting is the star of this decadent, rich cake. It’s made with cream cheese and dulce de leche, letting the sweet caramel flavors come through. To really indulge, drizzle your slice with any leftover canned dulce de leche. \u2014Taste of Home Test Kitchen\t\t<\/p>\n<\/p><\/div>\n

Need a birthday cake for a caramel lover? This three-layer cake is topped with a cream cheese and dulce de leche frosting. \t\t\t\t\t\t\t<\/p>\n<\/div>\n<\/section>\n

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9<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tBuckeye Brownies\t\t<\/a>
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t30 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t24 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tMy daughter calls these brownies ‘pure sin!’ They are always a hit, no matter where I take them. When pressed for time, I spread the chocolate layer on top just after 15 minutes in the fridge with no problem. \u2014Patty Simmons, Bowling Green, Kentucky\t\t<\/p>\n<\/p><\/div>\n

Buckeye brownies are the ultimate layered dessert. They start with a boxed brownie mix, are topped with sweetened peanut butter and are then covered in melted chocolate.<\/p>\n<\/p><\/div>\n

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10<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tKey Lime Mojito\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t1 cocktail<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis cocktail tastes just like Key lime pie in a glass, thanks to Key lime juice, a little heavy whipping cream and a graham cracker crumb garnish. \u2014Susan Bronson, Rhinelander, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

This bright and summer cocktail is made with a delectable graham cracker rim. It\u2019s tart and creamy, just like the pie!<\/p>\n<\/p><\/div>\n

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11<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tFairy Bread\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis whimsical, sweet fairy bread is as simple as can be. Plus, it’s a favorite among kids for its fun factor: tons of sprinkles! \u2014Lauren Habermehl, Pewaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

Need a kid-friendly snack in 10 minutes? To make fairy bread, you only need white sandwich bread, salted butter and a bottle of rainbow sprinkles. \t\t\t\t\t\t\t<\/p>\n<\/div>\n<\/section>\n

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12<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tCopycat Taco Bell Cinnamon Twists\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThe secret to making light-as-air copycat Taco Bell cinnamon twists at home is a special pasta called duros that fries up in seconds. The crispy texture is delectable when coated with sugar and spice. \u2014Nancy Mock, Southbridge, Massachusetts\t\t<\/p>\n<\/p><\/div>\n

Skip the drive thru and make the sweet and crunchy snack at home. They fry up in a flash and taste just like what you get at Taco Bell.<\/p>\n<\/p><\/div>\n

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13<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tHomemade Chocolate Custard\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t20 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t10 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

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From the Recipe Creator:<\/span>
\n\t\t\tSilky smooth and melt-in-your-mouth delicious, this simple recipe combines dark chocolate and heavy whipping cream for a rich flavor. Enjoy it on its own, or use it as a topping to your favorite dessert for something more decadent. \u2014Julie Andrews, Rockford, Michigan<\/p>\n<\/div><\/div>\n

This quick one-pan chocolate dessert comes together in just 20 minutes. The best part is it doesn\u2019t involve any complicated techniques, just cook it and serve.<\/p>\n<\/p><\/div>\n

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14<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tCandied Lemon Slices\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t45 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t18 slices<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tCandied lemon slices are a sweet and citrusy topping for desserts like cakes and bars. They can even be served alongside cocktails. \u2014Margaret Knoebel, Milwaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

Candied lemons are the perfect garnish for your sweet treats and drinks. They\u2019re beautiful on a lemon cake or in a cup of tea.<\/p>\n<\/p><\/div>\n<\/section>\n

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15<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tBaked Chicken Legs\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t50 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThese baked chicken legs are coated with paprika, garlic powder, onion powder and thyme. You probably have most of these pantry staples on hand, so all you have to do is buy the chicken! \u2014Taste of Home Test Kitchen\t\t<\/p>\n<\/p><\/div>\n

These baked chicken legs are crispy on the outside and juicy on the inside. They\u2019re seasoned with a simple dry rub made of pantry staples.<\/p>\n<\/p><\/div>\n

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16<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tChicken Fajita Casserole\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t50 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tBaked to a golden brown, this cheesy chicken fajita casserole can be topped or served with all your favorite fixings, like guacamole and tortilla chips. It uses instant rice, making it a convenient and pantry-friendly dish. \u2014Taste of Home Test Kitchen\t\t<\/p>\n<\/p><\/div>\n

Chicken fajita casserole is a cheesy one-dish recipe that\u2019s perfect for busy weeknights. It\u2019s made with precooked chicken, instant rice and a packet of fajita seasoning mix.<\/p>\n<\/p><\/div>\n

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17<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tPimiento Cheese Sandwich\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 sandwiches<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThe store-bought stuff pales in comparison to our homemade pimento cheese. Assemble it on a sandwich made with white bread, just as Southerners do. \u2014Francine Lizotte, Langley, British Columbia\t\t<\/p>\n<\/p><\/div>\n

This easy sandwich is one of Dolly Parton\u2019s favorites. The southern classic is made with homemade pimento cheese and white bread.<\/p>\n<\/p><\/div>\n<\/section>\n

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18<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tVegan Red Beans and Rice\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t2 hours 20 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tPaprika and Cajun seasoning flavor the rice and beans so well that this dish tastes just like gumbo! Oh, and did we mention it\u2019s completely vegan? \u2014Margaret Knoebel, Milwaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

You won\u2019t miss the meat in this flavorful recipe. It goes to show that the Cajun holy trinity of onion, green bell pepper and celery can do no wrong.<\/p>\n<\/p><\/div>\n

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19<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
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\n\t\t\tStrawberry Cheesecake Pudding\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t20 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t10 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tBreak out your stand or hand mixer to make this strawberry cheesecake pudding recipe. Beaten cream cheese and butter combine with Cool Whip to make light and fluffy spoonfuls, while a crushed graham cracker topping adds both a contrasting texture and the familiar flavor you’d get from the crust in a slice of cheesecake. \u2014Julie Andrews, Rockford, Michigan\t\t<\/p>\n<\/p><\/div>\n

Strawberry cheesecake pudding takes the best of classic cheesecake\u2014cream cheese, graham crackers, berries and a rich, creamy texture\u2014and turns them into a no-bake pudding. This indulgent one-bowl recipe is ready in 20 minutes.<\/p>\n<\/p><\/div>\n

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20<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tVegan Collard Greens\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis collard greens recipe uses vegetable broth to make it vegan and vegetarian-friendly. With an earthy base and a pinch of spice from paprika and crushed red pepper flakes, they’re great to incorporate into stews or soups for an added depth of flavor. \u2014Margaret Knoebel, Milwaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

Collard greens are a southern soul food staple. Usually made with ham hocks or bacon, this version is a great addition to your meatless Monday rotation (especially if you prepare it on Sunday).<\/p>\n<\/p><\/div>\n<\/section>\n

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21<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tAir-Fryer Twice-Baked Potatoes\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThese twice-baked potatoes just might steal the spotlight at dinner time. Cooked twice in the air-fryer, they have the perfect exterior of crispy skin and an interior of fluffy potatoes with milk, bacon and cheese incorporated into them for flavor. \u2014Margaret Knoebel, Milwaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

They\u2019re so nice, you bake them twice! The air fryer does all of the work of an oven in this cheesy potato recipe.<\/p>\n<\/p><\/div>\n

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22<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tDeep South Jalape\u00f1o Cheese Grits\t\t<\/a>
\n\t<\/h2>\n
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Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tGrits are a true Deep South staple that warms the soul. I’ve made these spicy, cheesy baked grits for family, friends and church potlucks for many years. They\u2019re always a hit! \u2014Tamera Hazen, Daphne, Alabama\t\t<\/p>\n<\/p><\/div>\n

Perfect for a potluck, or any large gathering, these cheesy grits are made spicy with Cajun seasoning and jalape\u00f1o peppers. Garnish with additional jalape\u00f1os for color.<\/p>\n<\/p><\/div>\n

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23<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tRaspberry Smoothie Bowls\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t2 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis raspberry smoothie bowl is loaded with protein and a few of my favorite toppings: granola, coconut and chia seeds. The best part? It’s ready in just 10 minutes! \u2014Andrea Potischman, Menlo Park, California\t\t<\/p>\n<\/p><\/div>\n

Start your day off right with these protein-packed smoothie bowls. They\u2019re bright, sweet and garnished with granola and chia seeds.<\/p>\n<\/p><\/div>\n<\/section>\n

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24<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tCreme Brulee Cheesecake\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t2 hours 30 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t16 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tEnjoy the decadent flavors of a creme brulee in the simplicity of a cheesecake dessert. You can enrich the flavors of the creamy vanilla filling by using a high-quality vanilla bean paste. \u2014Lauren Habermehl, Pewaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

This recipe is a cross between two of our favorite desserts: creme br\u00fbl\u00e9e and cheesecake! It has the airiness of a cheesecake with the crackly top of a creme br\u00fbl\u00e9e.<\/p>\n<\/p><\/div>\n

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25<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tTorta Pasqualina\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tItalian Easter pie, otherwise known as torta pasqualina<\/i>, is a traditional holiday dish served on Easter in Italy. Whole, hard-boiled eggs are placed on top of the spinach filling but underneath the top layer of pastry to create slices that are striking and impressive. \u2014Anna Gass, New Canaan, Connecticut\t\t<\/p>\n<\/p><\/div>\n

Eaten in Italy as part of the traditional Easter Sunday meal,\u00a0torta pasqualina<\/em> is a savory pie. This easy vegetarian version features a stunning green spinach filling and pieces of egg in every slice.<\/p>\n<\/p><\/div>\n

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26<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tStrawberry Pudding\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t2 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tFortunately for me, fresh local strawberries are available nearly year-round in Coastal California. Mixing them into this pudding brings a bright color and intense flavor that says springtime to me. \u2014Helen Nelander, Boulder Creek, California\t\t<\/p>\n<\/p><\/div>\n

This quick and easy dessert is ready in under 30 minutes. Fresh mashed strawberries add fresh fruit flavor to the dish.<\/p>\n<\/p><\/div>\n<\/section>\n

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27<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tEasy Chocolate Eclair Cake\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t15 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t15 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tOne of the guys I work with shared this dreamy, creamy eclair cake recipe with me and I love it! I can make it ahead of time and it only has five ingredients. \u2014Lori Teeple, Carpentersville, Illinois\t\t<\/p>\n<\/p><\/div>\n

This no-bake eclair cake has all the classic flavors of a French eclair. The cake uses graham crackers to mimic the pate a choux from traditional eclairs, and replaces the pastry cream filling with instant vanilla pudding.<\/p>\n<\/p><\/div>\n

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28<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSephardic Charoset\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t15 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis Sephardic charoset is perfect for your Passover Seder meal. Our recipe features raisins, dates, apricots, almonds and more. Don’t forget to serve with matzo crackers. \u2014Risa Lichtman, Portland, Oregon\t\t<\/p>\n<\/p><\/div>\n

Charoset generally involves fruit and nuts mixed with sweet wine and warming spices. You can use grape or pomegranate juice to replace the wine in this recipe.<\/p>\n<\/p><\/div>\n

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29<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tKeto Cheesecake\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 45 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t16 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

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From the Recipe Creator:<\/span>
\n\t\t\tKeto-friendly monk fruit or stevia sweetens this keto cheesecake, and the delicious crust is made from almond flour. No one will ever be able to believe this decadent cheesecake is low-carb! \u2014Julie Andrews, Rockford, Michigan<\/p>\n<\/div><\/div>\n

Cheesecake is already high-fat and fairly low-carb, so adjusting it to be keto-friendly is actually quite simple. Almond flour takes the place of graham crackers in the crust and a sugar substitute is used throughout.<\/p>\n<\/p><\/div>\n<\/section>\n

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30<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tCaprese Sandwich\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t15 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThese fresh caprese sandwiches would be perfect for a picnic or summer lunch. Juicy tomatoes, fresh mozzarella and fragrant basil leaves are truly a match made in heaven\u2014only to be made better by a baguette, olive oil and a drizzle of balsamic glaze. \u2014Lauren Habermehl, Pewaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

Showcase your best tomatoes with a Caprese sandwich. In this sandwich, tomatoes, mozzarella and basil are layered between crusty baguette halves and drizzled with a tangy balsamic glaze.<\/p>\n<\/p><\/div>\n

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31<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSheet Pan Pancakes\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tGone are the mornings of standing over a hot griddle, making pancakes in batches and frantically serving plate-by-plate. Instead, pour your batter onto a sheet tray, divide the toppings into different sections and let the oven do the work all at once. \u2014Julie Andrews, Rockford, Michigan\t\t<\/p>\n<\/p><\/div>\n

Sheet pan pancakes make it a whole lot easier to get breakfast on the table. Everyone can choose their favorite toppings!<\/p>\n<\/p><\/div>\n

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32<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tOver-Easy Eggs\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t10 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 eggs<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tIt only takes a few minutes to cook the perfect over-easy eggs. Mastering this technique is simple and something every home cook should keep in their back pocket. \u2014Julie Andrews, Rockford, Michigan\t\t<\/p>\n<\/p><\/div>\n

Over-easy eggs are known for having a fully set egg white with a runny yolk. They can be served simply or placed atop dishes like avocado toast or even a hamburger!<\/p>\n<\/p><\/div>\n<\/section>\n

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33<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tKeto Waffles\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t20 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 waffles<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis easy keto waffle recipe makes a great breakfast or toasted snack spread with nut butter. There are only three net carbs per waffle! \u2014Taste of Home<\/i> Test Kitchen, Milwaukee, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

These waffles are made with keto-friendly ingredients such as coconut milk, coconut oil, almond flour and eggs. It\u2019s a recipe that\u2019s high in healthy fat, protein and fiber.<\/p>\n<\/p><\/div>\n

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34<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tGluten-Free Angel Food Cake\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t50 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t16 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tDelicate and light in texture, this gluten-free version of the beloved cake makes it enjoyable for everyone at the table. Its subtly sweet flavors from vanilla and almond extract make it a perfect base for more diverse toppings, like whipped cream and fresh mixed berries. \u2014Taste of Home Test Kitchen\t\t<\/p>\n<\/p><\/div>\n

This gluten-free angel food cake mimics the original, with a quick gluten-free flour swap. Plus, angel food cake is naturally dairy-free.<\/p>\n<\/p><\/div>\n

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35<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tTropical Veggie Quinoa Bowl with Citrus-Basil Dressing\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tA trip to the farmers market inspired this veggie quinoa bowl. The sweetness of the mango complements the tangy citrus dressing, while the creamy avocado adds a rich texture. \u2014Shelby Trusty, Indianapolis, Indiana\t\t<\/p>\n<\/p><\/div>\n

Make use of your produce in this quinoa bowl. It\u2019s packed with tomatoes, cucumber, red pepper, mangoes and avocado.<\/p>\n<\/p><\/div>\n<\/section>\n

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36<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tStrawberry Custard Cake\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t12 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\t‘This elegant dessert is as beautiful as it is delicious,’ says Brenda Bodnar from Euclid, Ohio. ‘Not only is it ultra-easy to prepare, but it’s a make-ahead recipe, so there’s no last-minute fussing when company is coming.’\t\t<\/p>\n<\/p><\/div>\n

Layered with strawberries and custard, this dreamy yellow cake will steal the show at your next get together. It uses shortcuts like a boxed yellow cake mix, frozen strawberries and premade whipped topping.<\/p>\n<\/p><\/div>\n

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37<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tGraham Cracker Cake\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t50 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t9 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tYou’ll love this dessert if you love dunking your graham crackers in a glass of milk. This cake incorporates crushed graham crackers and a sprinkle of cinnamon into its batter for a sweet, comforting flavor, and then it gets a rich topping of cream cheese frosting. \u2014Taste of Home Test Kitchen\t\t<\/p>\n<\/p><\/div>\n

This spiced graham cracker cake is topped with cream cheese frosting. You can adapt this recipe to make cupcakes or a layer cake.<\/p>\n<\/p><\/div>\n

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38<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tBlack and White Cookies\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t1 dozen<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tBlack and white cookies are a Northeastern staple and especially popular in New York City. Sour cream is the secret ingredient to keeping the cookies melt-in-your-mouth soft. \u2014Cathy Trochelman, Brookfield, Wisconsin\t\t<\/p>\n<\/p><\/div>\n

With this classic black and white cookies recipe, you don\u2019t need to choose between chocolate and vanilla. Be sure to apply the icing evenly.<\/p>\n<\/p><\/div>\n<\/section>\n

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39<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tChopped Cheese\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 sandwiches<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tTreat yourself to a New York delicacy right from your kitchen. Onions and American cheese are chopped into the beef patty and then placed between two buns. Topped with tomatoes and lettuce, it makes a hearty and inexpensive lunch. \u2014Christopher Maitland, Las Vegas, Nevada\t\t<\/p>\n<\/p><\/div>\n

Although a chopped cheese sandwich has ground beef, cheese, lettuce, tomato and condiments, it\u2019s not exactly a burger. The way it\u2019s cooked and assembled in a split hoagie roll makes it stand out.<\/p>\n<\/p><\/div>\n

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40<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSourdough Pancakes\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tIf you have an extra sourdough starter that you don’t know what to do with, turn it into this delicious twist on pancakes. This breakfast will require some forethought, but the tangy, bold flavors and thick texture are worth it! \u2014Cori Cooper, Flagstaff, Arizona\t\t<\/p>\n<\/p><\/div>\n

Sourdough pancakes consistently turn out tangy and fluffy, regardless of the state of your starter. This is the perfect recipe if you\u2019re new to sourdough, as it\u2019s very forgiving.<\/p>\n<\/p><\/div>\n

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41<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSweet and Savory Marinated Green Beans\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tI had these wonderful green beans at a baby shower and knew I needed the recipe. They’re fresh, crisp and bright. \u2014Kallee Krong-McCreery, Escondido, California\t\t<\/p>\n<\/p><\/div>\n

These green beans are marinaded in a vinegar, mustard and dill mixture that\u2019s both sweet and savory. They\u2019re a great accompaniment to any hearty entree.<\/p>\n<\/p><\/div>\n<\/section>\n

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42<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tChipotle Tater Tot Breakfast Burritos\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tOne of my son’s favorite local restaurants sells delicious burritos with Tater Tots inside. I wanted to surprise him with my own version for breakfast. He loves the crispy tots that balance out the softness of the rest of the burrito. \u2014Elisabeth Larsen, Pleasant Grove, Utah\t\t<\/p>\n<\/p><\/div>\n

Kids and adults will love these tater tot breakfast burritos. Fire-roasted tomatoes and chipotle peppers give them a nice bit of heat.<\/p>\n<\/p><\/div>\n

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43<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tEverything Bagel Lox Brunch Pizza\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tI took my favorite brunch flavors and put them all on this pizza! An everything bagel layered with smoked salmon, briny capers, herby cheese and tangy pickled onions makes pure magic. It\u2019s a good way to feed a crowd. \u2014Pamela Gelsomini, Wrentham, Massachusetts\t\t<\/p>\n<\/p><\/div>\n

Pizza for brunch is nothing short of genius. It\u2019s topped with smoked salmon, capers, cheese and everything seasoning.<\/p>\n<\/p><\/div>\n

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44<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSausage, Blueberry and Apricot Casserole\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t12 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tI love making this quick and fluffy pancake casserole for relaxing weekends with family and friends. It’s so easy to prepare with pantry staples, and the apricot syrup really makes it stand out. \u2014Joan Hallford, North Richland Hills, Texas\t\t<\/p>\n<\/p><\/div>\n

This quick casserole is ready in under an hour. Blueberries and apricots give the dish a pop of color and wonderfully contrast the smoky sausage.<\/p>\n<\/p><\/div>\n<\/section>\n

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45<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tMaple Granola with Dried Fruit\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t55 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t9 cups<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tNutritious and delicious, this healthy homemade granola is a great start to your day! Enjoy it as a cereal or sprinkle it over yogurt or ice cream. Maple syrup and dried berries make it extra sweet. \u2014Francine Lizotte, Langley, British Columbia\t\t<\/p>\n<\/p><\/div>\n

This easy granola recipe combines oats, sunflower seeds, pumpkin seeds, coconut, walnuts and almonds with a maple syrup mixture. It makes a great yogurt topping.<\/p>\n<\/p><\/div>\n

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\n

46<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tApple Crumble Kugel\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t12 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tI received an apple crumble recipe from my sister and combined it with kugel. A crumb topping enhances this brunch-style treat! \u2014Dawn Lowenstein, Huntingdon Valley, Pennsylvania\t\t<\/p>\n<\/p><\/div>\n

Kugel is a sweet casserole made with potatoes or egg noodles. This unique version has an apple cinnamon filling and a crumbly topping.<\/p>\n<\/p><\/div>\n

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47<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSouthwestern Quiche\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t8 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis Southwest-inspired quiche is packed with sweet honey goat cheese, red and green peppers and fresh corn. It’s my favorite quiche because it perfectly toes the line between breakfast and lunch. \u2014Julie Merriman, Seattle, Washington\t\t<\/p>\n<\/p><\/div>\n

This recipe is a great introduction to goat cheese. Top this slightly spicy breakfast with sour cream or pico de gallo.<\/p>\n<\/p><\/div>\n<\/section>\n

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\n
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48<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tBerry Crepes with Coconut-Pistachio Crunch\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t30 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tAfter finishing basic training in the U.S. Army, my first meal back was brunch. In the mess hall, they had different stations with brunch items and I opted for the chef making cr\u00eapes. I remember eating those cr\u00eapes and knowing that I’d be able to adjust to my new life. I was so inspired that I tried my hand at my own sweet and crunchy version. \u2014Sharyn LaPointe Hill, Las Cruces, New Mexico\t\t<\/p>\n<\/p><\/div>\n

These crepes have a creamy strawberry and blackberry filling. They\u2019re topped with a coconut and pistachio topping that offers a delightful crunch.<\/p>\n<\/p><\/div>\n

\n
\n

49<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tSheet-Pan Breakfast Quesadillas\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tMedium<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t1 hour 35 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t15 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tWe love to have family and friends over for brunch on the weekends. These soft and cheesy breakfast quesadillas are everyone’s favorite. \u2014Donna Gribbins, Shelbyville, Kentucky\t\t<\/p>\n<\/p><\/div>\n

These are thicker than your usual quesadillas, but that just means they can handle more filling! They\u2019re stuffed with hash browns, eggs, sausage, avocado and cheese.<\/p>\n<\/p><\/div>\n

\n
\n

50<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tBLT\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t18 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 sandwiches<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tSalty bacon, juicy tomatoes and crisp lettuce leaves are brought together with a slathering of mayo on toasted bread slices to make BLT sandwiches. It’s a classic recipe for a reason! \u2014Julie Andrews, Rockford, Michigan\t\t<\/p>\n<\/p><\/div>\n

A BLT is a master class in the art of simplicity. Bacon, lettuce, tomato, mayo and two slices of bread are arranged just so.<\/p>\n<\/p><\/div>\n<\/section>\n

\n
\n
\n

51<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tWilla\u2019s Apple and Bacon French Toast\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t25 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t6 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThis special-occasion French toast brings together a lot of fun flavors and textures. Sharp Gruyere cheese, tart apples and salty bacon make this a memorable addition to any brunch. \u2014Willa Brown-Coosemans Crossfield, Canada\t\t<\/p>\n<\/p><\/div>\n

Ready in under 30 minutes, this sweet and savory breakfast requires no side dishes. The all-in-one dish has smoky bacon, tart apples and fluffy French toast.<\/p>\n<\/p><\/div>\n

\n
\n

52<\/span>\/<\/span>52<\/span><\/p>\n

Recipes
\n\t\t
\n\t\t\tBacon and Feta Dutch Baby\t\t<\/a>
\n\t<\/h2>\n
\n

Skill Level<\/span>
\n\t\t\t\tEasy<\/span>\n\t\t\t<\/p>\n

Total Time<\/span>
\n\t\t\t\t40 min<\/span>\n\t\t\t<\/p>\n

Servings<\/span>
\n\t\t\t\t4 servings<\/span>\n\t\t\t<\/p>\n<\/p><\/div>\n

From the Recipe Creator:<\/span>
\n\t\t\tThe best part about Dutch babies is how versatile they are. This savory, Greek-inspired one is my favorite. Sometimes, I\u2019ll serve it plain with toppings on the side so everyone can top their own slice, like a taco bar. \u2014Kristyne McDougle Walter, Lorain, Ohio\t\t<\/p>\n<\/p><\/div>\n

A Dutch baby is also referred to as a German pancake. It has the same texture as a popover, but in a larger form.<\/p>\n<\/p><\/div>\n<\/section>\n<\/section>\n

Read More<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Recipes 1\/52 Recipes Bacon Pancakes Skill Level Easy Total Time 25 min Servings 12 servings From the Recipe Creator: This recipe combines two breakfast essentials\u2014pancakes and bacon\u2014for a sweet and savory bite. Take it on the go for an easy breakfast, or doll it up with maple syrup, mixed berries and whipped cream for a […]<\/p>\n","protected":false},"author":1,"featured_media":840416,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23449,30074],"tags":[131512],"class_list":{"0":"post-840415","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-brand-new","8":"category-recipes","9":"tag-popular-recipes"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts\/840415","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/comments?post=840415"}],"version-history":[{"count":0,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts\/840415\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/media\/840416"}],"wp:attachment":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/media?parent=840415"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/categories?post=840415"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/tags?post=840415"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}