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Good Food logo<\/title><g><g><path fill=\"none\" d=\"M705.08,76.19c-18.98,0-28.47,19.34-28.47,58.82c0,37.5,9.89,57.63,28.08,57.63 c15.81,0,28.47-14.21,28.47-32.76v-53.3C733.15,88.82,721.69,76.19,705.08,76.19z\" \/><path fill=\"none\" d=\"M956.97,196.59c22.54,0,31.24-16.58,31.24-61.58c0-44.61-8.3-61.58-31.24-61.58 c-22.54,0-30.84,16.97-30.84,61.58C926.13,180.01,934.43,196.59,956.97,196.59z\" \/><path fill=\"none\" d=\"M1128.2,135.01c0-44.61-8.31-61.58-31.24-61.58c-22.54,0-30.85,16.97-30.85,61.58 c0,45,8.31,61.58,30.85,61.58C1119.89,196.59,1128.2,180.01,1128.2,135.01z\" \/><path fill=\"none\" d=\"M597.52,135.01c0-44.61-8.31-61.58-31.24-61.58c-22.54,0-30.84,16.97-30.84,61.58c0,45,8.3,61.58,30.84,61.58 C588.82,196.59,597.52,180.01,597.52,135.01z\" \/><path fill=\"none\" d=\"M1235.76,76.19c-18.99,0-28.47,19.34-28.47,58.82c0,37.5,9.88,57.63,28.07,57.63 c15.82,0,28.47-14.21,28.47-32.76v-53.3C1263.83,88.82,1252.36,76.19,1235.76,76.19z\" \/><path fill=\"none\" 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M535.44,135.01c0-44.61,8.3-61.58,30.84-61.58 c22.93,0,31.24,16.97,31.24,61.58c0,45-8.7,61.58-31.24,61.58C543.74,196.59,535.44,180.01,535.44,135.01z\" \/><path fill=\"#DBBB68\" d=\"M101.06,34.3C45.24,34.3,0,79.55,0,135.36v0.01c0,55.81,45.24,101.05,101.06,101.05 c55.81,0,101.05-45.25,101.05-101.06C202.11,79.55,156.87,34.3,101.06,34.3z\" \/><\/g><g><path fill=\"#232323\" d=\"M157.68,90.13c-12-25.67-55.24-21.4-70.78-19.43c-15.37,1.94-39.46,6.25-45.13,22.74 c-4.65,13.52,6.2,46.64,10.92,70.04c2.36,10.31,1.18,22.21,1.18,32.91c0,0,11.31,2.53,22.41,3.17c11.1,0.65,46.4,2.38,69.6-1.98 c0.15-20.13,4.76-34.59,6.68-42.43C154.5,147.33,165.64,107.16,157.68,90.13z M136.84,189.25c-23.6,1.99-49.16,0.8-72.36-1.58 c0.21-4.31,0.03-7.94,0-10.71c24.38,2.38,48.37,2.78,73.14,0.4L136.84,189.25z M146.67,138.5c-2.48,9.83-7.48,29.74-7.48,29.74 c-3.21,0.51-4.94,0.62-8.26,0.79c1.97-15.46,7.3-22.74,8.09-45.55c0-1.59-0.84-3.32-4.52-3.32c-3.44,0-5.02,0.7-5.24,3.14 c-0.09,1.06-0.11,6.74-1.5,14.55c-1.82,10.17-5.47,22.64-7.05,31.58l-13.78,0.4c1.01-16.33-1.18-42.73-1.39-47.19 c-0.13-2.87-2.14-3.74-4.11-3.78c-2.04-0.05-4.82,0.24-5.1,2.99c-0.43,4.14,1.97,31.32,0.79,47.58l-12.98-0.4 c-5.05-15.36-11.4-43.19-12.26-46.03c-0.37-1.23-0.98-3.97-5.35-2.91c-3.51,0.85-4.21,2.36-3.46,5.39 c0.86,3.43,6.27,29.14,10.85,42.36l-10.23-1.59c-4.71-21.01-12.12-43.9-11-64.23c0.36-6.74,1.57-10.87,9.04-13.88 c13.25-5.31,37.36-8.26,58.17-6.98c11.39,0.69,18.04,2.51,23.77,8.13C154.73,100.14,149.13,128.67,146.67,138.5z\" \/><\/g><\/g><\/svg><\/a><\/p>\n<div>\n<p><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/saved\"><svg fill=\"none\" height=\"24\" stroke=\"currentColor\" stroke-width=\"1.5\" viewBox=\"0 0 24 24\" width=\"24\"><path d=\"M5.75 4C5.75 3.86193 5.86193 3.75 6 3.75H18C18.1381 3.75 18.25 3.86193 18.25 4L18.25 19.7709L12.8004 16.9682C12.2981 16.7099 11.7019 16.7099 11.1996 16.9682L5.75 19.7709L5.75 4Z\" \/><\/svg><span>Saved<\/span><\/a><\/p>\n<\/div>\n<\/div>\n<\/header>\n<\/div>\n<p><main id=\"content\"><\/p>\n<div>\n<div>\n<div>\n<figure>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes This easy pasta dish is freezer friendly and great for meal prepping.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.289833370116972%2C$multiply_0.9921%2C$ratio_1.5%2C$width_756%2C$x_8%2C$y_0\/t_crop_custom\/q_86%2Cf_auto\/3e526e43dd00c82f5386844feec3f813ec24a220\" ><\/picture><\/div>\n<\/figure>\n<\/div>\n<div>\n<p>Collection<\/p>\n<p>These were the recipes that created a stir, and made midweek meals more interesting, this month.<\/p>\n<div>\n<p><span>20 stories<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<section data-testid=\"storyset-assetlist\">\n<div>\n<div data-an-position=\"1\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/body-reset-three-easy-recipes-to-kickstart-healthy-eating-habits-20250127-p5l7jt.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Juicy marinated beef, crunchy vegetables and noodles make this salad a textural delight.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.4666666666666667%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_0\/t_crop_custom\/q_86%2Cf_auto\/da0e2b5b129498a049ed3393ccd78f1c6641f68b\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/healthy-eating-6g1v\">Healthy eating<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/body-reset-three-easy-recipes-to-kickstart-healthy-eating-habits-20250127-p5l7jt.html?collection=p5lffa&gb=1\">1. Three easy recipes to kickstart healthy eating habits featuring this Asian beef salad<\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-03T04:00:00+10:00\">February 3, 2025<\/time><\/li>\n<li>Sarah Pound<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"2\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/step-away-from-the-stove-these-no-cook-recipes-are-perfect-for-hot-days-20250113-p5l3uh.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Visit an Indian grocer for ingredients to make chaat, a texture and flavour riot.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.1125%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_0\/t_crop_custom\/q_86%2Cf_auto\/f4c7807859b557bef3d615b961ee857ca5f6271a\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/oven-free-dinner-6hba\">Oven-free dinner<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/step-away-from-the-stove-these-no-cook-recipes-are-perfect-for-hot-days-20250113-p5l3uh.html?collection=p5lffa&gb=1\">2. Three no-cook recipes for hot days featuring this chickpea and tuna \u2018chaat\u2019<\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-04T04:00:00+10:00\">February 4, 2025<\/time><\/li>\n<li>Rosheen Kaul<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"3\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/three-delicious-and-comforting-breads-worth-making-from-scratch-20241219-p5kzq7.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Bagels are downright delicious.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.16875%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_315\/t_crop_custom\/q_86%2Cf_auto\/a55bc5ae70cae3811e1bccdcb27ade98b240c163\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/cookbook-extracts-lea\">Cookbook extracts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/three-delicious-and-comforting-breads-worth-making-from-scratch-20241219-p5kzq7.html?collection=p5lffa&gb=1\">3. Three delicious and comforting breads worth making from scratch featuring these bagels<\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-15T04:00:00+10:00\">February 15, 2025<\/time><\/li>\n<li>Bet\u00fcl Tun\u00e7<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"4\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/this-delicious-cream-free-chicken-korma-is-better-for-your-gut-bugs-20241218-p5kzab.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Gut-healing korma.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.278248067721752%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_386\/t_crop_custom\/q_86%2Cf_auto\/665bbbb5a199972a748e9d5681ec6edd87e66735\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/cookbook-extracts-lea\">Cookbook extracts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/this-delicious-cream-free-chicken-korma-is-better-for-your-gut-bugs-20241218-p5kzab.html?collection=p5lffa&gb=1\">4. Cream-free chicken korma <\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-17T04:00:00+10:00\">February 17, 2025<\/time><\/li>\n<li>Dr Linia Patel<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"5\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/this-no-fuss-sausage-rigatoni-recipe-is-your-new-life-saving-weeknight-dinner-20241219-p5kzpg.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes This easy pasta dish is freezer friendly and great for meal prepping.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.2648405429265063%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_0\/t_crop_custom\/q_86%2Cf_auto\/3e526e43dd00c82f5386844feec3f813ec24a220\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/cookbook-extracts-lea\">Cookbook extracts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/this-no-fuss-sausage-rigatoni-recipe-is-your-new-life-saving-weeknight-dinner-20241219-p5kzpg.html?collection=p5lffa&gb=1\">5. No-fuss sausage rigatoni <\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-05T04:00:00+10:00\">February 5, 2025<\/time><\/li>\n<li>Jasmin Weston<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"6\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/the-gooey-yumminess-of-lasagne-but-in-an-instant-donna-hay-s-easy-pasta-wins-20250214-p5lc7b.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Enjoy the flavours of lasagne in less than half the time it usually takes.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.22668665667166418%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_445\/t_crop_custom\/q_86%2Cf_auto\/25b0f1db5d14e058790f12a6cdb25c65165f50d1\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/cookbook-extracts-lea\">Cookbook extracts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/the-gooey-yumminess-of-lasagne-but-in-an-instant-donna-hay-s-easy-pasta-wins-20250214-p5lc7b.html?collection=p5lffa&gb=1\">6. Donna Hay\u2019s one-pan lasagne plus two more fast pastas <\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-26T04:00:00+10:00\">February 26, 2025<\/time><\/li>\n<li>Donna Hay<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<div data-testid=\"ad\">\n<p><small>Advertisement<\/small><\/p>\n<\/div>\n<div>\n<div data-an-position=\"1\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/one-pan-chicken-with-garlic-capsicum-oregano-and-olives-20250212-p5lbfe.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Julia Busuttil Nishimura\u2019s baked chicken with capsicum, olives and garlic.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_31\/t_crop_custom\/q_86%2Cf_auto\/78a52f88d297093b32729a40f306d578159db52d\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/midweek-dinner-l9x\">Midweek dinner<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/one-pan-chicken-with-garlic-capsicum-oregano-and-olives-20250212-p5lbfe.html?collection=p5lffa&gb=1\">7. One-pan chicken with garlic, capsicum, oregano and olives<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: 30 minutes to 1 hour\" data-pb-hidden=\"true\">30 mins – 1 hr<\/li>\n<li>Julia Busuttil Nishimura<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"2\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/this-prep-ahead-crunchy-chicken-schnitty-can-be-cooked-straight-from-frozen-no-thawing-required-20250207-p5lae0.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Chicken schnitzel.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.1726027397260274%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_315\/t_crop_custom\/q_86%2Cf_auto\/aeb2620bfa71ebb15aaae7977d3d1cd7c3aa7870\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/cookbook-extracts-lea\">Cookbook extracts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/this-prep-ahead-crunchy-chicken-schnitty-can-be-cooked-straight-from-frozen-no-thawing-required-20250207-p5lae0.html?collection=p5lffa&gb=1\">8. Prep-ahead crunchy chicken schnitty <\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-11T09:01:16+10:00\">February 11, 2025<\/time><\/li>\n<li>Justine Schofield<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"3\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/korean-fried-chicken-salad-with-kimchi-slaw-20250130-p5l8h2.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Korean fried chicken with kimchi.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.09164611204013379%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_61%2C$y_270\/t_crop_custom\/q_86%2Cf_auto\/9e015cfbc3b714f53d13148f8555243b3f41a68e\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/fakeaway-6fw4\">Fakeaway<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/korean-fried-chicken-salad-with-kimchi-slaw-20250130-p5l8h2.html?collection=p5lffa&gb=1\">9. Spicy Korean fried chicken <\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: Less than 30 minutes\" data-pb-hidden=\"true\">< 30 mins<\/li>\n<li>Jessica Brook<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"4\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/perfect-blend-of-comfort-and-avour-how-to-make-this-delicious-four-cheese-egg-bread-20241219-p5kzpx.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Khachapuri.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.1721703484399909%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_317\/t_crop_custom\/q_86%2Cf_auto\/28008372c460a638cbbbe6d679ad5b34631f82ca\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/cookbook-extracts-lea\">Cookbook extracts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/perfect-blend-of-comfort-and-avour-how-to-make-this-delicious-four-cheese-egg-bread-20241219-p5kzpx.html?collection=p5lffa&gb=1\">10. Four-cheese egg bread<\/a><\/h3>\n<ul>\n<li><time data-testid=\"storytile-timestamp\" datetime=\"2025-02-01T04:00:00+10:00\">February 1, 2025<\/time><\/li>\n<li>Bet\u00fcl Tun\u00e7<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"5\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/three-tricks-to-reduce-cracks-on-a-baked-cheesecake-the-little-black-dress-of-desserts-20250114-p5l4bh.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Emelia Jackson\u2019s sour cream cheesecake.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12405644896619626%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_3\/t_crop_custom\/q_86%2Cf_auto\/a0c81a1805fa40b5ffeadede8f300e6f7da59697\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/better-baking-6fww\">Better baking<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/three-tricks-to-reduce-cracks-on-a-baked-cheesecake-the-little-black-dress-of-desserts-20250114-p5l4bh.html?collection=p5lffa&gb=1\">11. Sour cream baked cheesecake<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: 1 hour to 2 hours\" data-pb-hidden=\"true\">1-2 hrs<\/li>\n<li>Emelia Jackson<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"6\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-strawberry-and-chocolate-pudding-20250204-p5l9kj.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Strawberry and chocolate pudding.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_30\/t_crop_custom\/q_86%2Cf_auto\/d26e510ce7b97b84b95259243e538536f1a25e30\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/fruit-desserts-l8w\">Fruit desserts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-strawberry-and-chocolate-pudding-20250204-p5l9kj.html?collection=p5lffa&gb=1\">12. Strawberry and chocolate pudding<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: 1 hour to 2 hours\" data-pb-hidden=\"true\">1-2 hrs<\/li>\n<li>Adam Liaw<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"7\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-pineapple-orange-and-carrot-cake-20250218-p5ld6j.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Carrot and pineapple cake.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_21\/t_crop_custom\/q_86%2Cf_auto\/ac6457e68a52c28f9d7a0160add6fb82b843f09d\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/baking-l6e\">Baking<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-pineapple-orange-and-carrot-cake-20250218-p5ld6j.html?collection=p5lffa&gb=1\">13. Adam Liaw\u2019s pineapple, orange and carrot cake<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: 30 minutes to 1 hour\" data-pb-hidden=\"true\">30 mins – 1 hr<\/li>\n<li>Adam Liaw<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"8\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/prawn-and-tomato-orzotto-pasta-risotto-20250206-p5la29.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Danielle Alvarez\u2019s prawn and tomato orzotto with pangrattato.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_0\/t_crop_custom\/q_86%2Cf_auto\/aba265396f28439a9fb3b31c8091e75e7de88c05\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/date-night-lby\">Date night<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/prawn-and-tomato-orzotto-pasta-risotto-20250206-p5la29.html?collection=p5lffa&gb=1\">14. Prawn and tomato orzotto (pasta risotto)<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: 30 minutes to 1 hour\" data-pb-hidden=\"true\">30 mins – 1 hr<\/li>\n<li>Danielle Alvarez<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"9\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/palm-sugar-sago-pudding-20250127-p5l7h5.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes \" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_31\/t_crop_custom\/q_86%2Cf_auto\/6c0541c5dbe660dd00511fa7acbc58cc8f64f5da\" ><\/picture><\/div>\n<p><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/fruit-desserts-l8w\">Fruit desserts<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/palm-sugar-sago-pudding-20250127-p5l7h5.html?collection=p5lffa&gb=1\">15. Sugar sago pudding<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: More than 2 hours\" data-pb-hidden=\"true\">2 hrs +<\/li>\n<li>Helen Goh<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<div data-testid=\"ad\">\n<p><small>Advertisement<\/small><\/p>\n<\/div>\n<div>\n<div data-an-position=\"1\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/blackberry-and-espresso-hazelnut-cake-20250206-p5la2f.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Julia Busuttil Nishimura\u2019s blackberry and espresso hazelnut cake.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_27\/t_crop_custom\/q_86%2Cf_auto\/8ddf2eee74b09681424fb5c77b038b4b1833b96d\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/baking-l6e\">Baking<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/blackberry-and-espresso-hazelnut-cake-20250206-p5la2f.html?collection=p5lffa&gb=1\">16. Blackberry and espresso hazelnut cake<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: 30 minutes to 1 hour\" data-pb-hidden=\"true\">30 mins – 1 hr<\/li>\n<li>Julia Busuttil Nishimura<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"2\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-classic-bruschetta-20250128-p5l7ub.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Classic bruschetta.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_0\/t_crop_custom\/q_86%2Cf_auto\/4c51ca124b1c9a2095b1aba91f5d46d3400e0b60\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/quick-and-easy-l9c\">Quick & easy<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-classic-bruschetta-20250128-p5l7ub.html?collection=p5lffa&gb=1\">17. Adam Liaw\u2019s classic bruschetta<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: Less than 30 minutes\" data-pb-hidden=\"true\">< 30 mins<\/li>\n<li>Adam Liaw<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"3\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/american-style-deep-dish-pepperoni-pizza-20250210-p5lb09.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Using store-bought dough gives you a fast track to American-style pepperoni deep-dish pizza.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.08653846153846154%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_249\/t_crop_custom\/q_86%2Cf_auto\/0f7333473e1e0223b6e4df8e76e4e189c734ccb8\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/fakeaway-6fw4\">Fakeaway<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/american-style-deep-dish-pepperoni-pizza-20250210-p5lb09.html?collection=p5lffa&gb=1\">18. American-style deep-dish pepperoni pizza<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: Less than 30 minutes\" data-pb-hidden=\"true\">< 30 mins<\/li>\n<li>Jessica Brook<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"4\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-puglian-style-tuna-and-kingfish-crudo-20250204-p5l9k4.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes Tuna and kingfish crudo.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.12980769230769232%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_0%2C$y_8\/t_crop_custom\/q_86%2Cf_auto\/b1d96c87e72080ae65e7c2a6e1f5eaa75769a610\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/summer-seafood-6gd3\">Summer seafood<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/adam-liaw-s-puglian-style-tuna-and-kingfish-crudo-20250204-p5l9k4.html?collection=p5lffa&gb=1\">19. Adam Liaw\u2019s Puglian-style tuna and kingfish crudo<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: Less than 30 minutes\"00 data-pb-hidden=\"true\">< 30 mins<\/li>\n<li>Adam Liaw<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div data-an-position=\"5\" data-testid=\"story-tile\">\n<figure><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/15-minute-preserved-lemon-and-tomato-pasta-20250131-p5l8mg.html?collection=p5lffa&gb=1\" tabindex=\"-1\"><\/p>\n<div><picture><source media=\"(min-width: 1000px)\" ><source media=\"(min-width: 750px)\" ><img decoding=\"async\" title=\"recipes\" alt=\"recipes 15-minute preserved lemon and tomato pasta.\" loading=\"lazy\" src=\"https:\/\/static.ffx.io\/images\/$zoom_0.09164611204013379%2C$multiply_0.7725%2C$ratio_1.5%2C$width_756%2C$x_158%2C$y_224\/t_crop_custom\/q_86%2Cf_auto\/856d64bf090294429799e8e12133e81ee585e37c\" ><\/picture><\/div><figcaption><span>EASY<\/span><\/figcaption><\/a><\/figure>\n<div>\n<ul>\n<li data-pb-type=\"tg\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/topic\/quick-and-easy-l9c\">Quick & easy<\/a><\/li>\n<\/ul>\n<h3><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\/recipes\/15-minute-preserved-lemon-and-tomato-pasta-20250131-p5l8mg.html?collection=p5lffa&gb=1\">20. 15-minute preserved lemon and tomato pasta<\/a><\/h3>\n<ul>\n<li aria-label=\"Cooking time: Less than 30 minutes\"11 data-pb-hidden=\"true\">< 30 mins<\/li>\n<li>Jessica Brook<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n<p><\/main><\/p>\n<div data-testid=\"goodfood-footer\" id=\"footer\"><a href=\"http:\/\/www.brisbanetimes.com.au\/goodfood\"><svg baseProfile=\"tiny\" id=\"Layer_1\" x=\"0px\" y=\"0px\" viewBox=\"0 0 1359.92 283.83\" overflow=\"visible\" xml:space=\"preserve\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><title>Good Food logo<\/title><g><g><path fill=\"none\" d=\"M705.08,76.19c-18.98,0-28.47,19.34-28.47,58.82c0,37.5,9.89,57.63,28.08,57.63 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More<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recipes Open accessibility guideSkip to sections navigationSkip to contentSkip to footer Good Food logo Saved Collection These were the recipes that created a stir, and made midweek meals more interesting, this month. 20 stories Healthy eating 1. Three easy recipes to kickstart healthy eating habits featuring this Asian beef salad February 3, 2025 Sarah Pound […]<\/p>\n","protected":false},"author":1,"featured_media":831843,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22297,103613],"tags":[131512],"class_list":{"0":"post-831842","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-faster","8":"category-pastas","9":"tag-popular-recipes"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts\/831842","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/comments?post=831842"}],"version-history":[{"count":0,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts\/831842\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/media\/831843"}],"wp:attachment":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/media?parent=831842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/categories?post=831842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/tags?post=831842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}