{"id":615325,"date":"2023-03-07T08:49:17","date_gmt":"2023-03-07T14:49:17","guid":{"rendered":"https:\/\/news.sellorbuyhomefast.com\/index.php\/2023\/03\/07\/scientists-use-satellites-to-track-earth-greening-amid-climate-change\/"},"modified":"2023-03-07T08:49:17","modified_gmt":"2023-03-07T14:49:17","slug":"scientists-use-satellites-to-track-earth-greening-amid-climate-change","status":"publish","type":"post","link":"https:\/\/newsycanuse.com\/index.php\/2023\/03\/07\/scientists-use-satellites-to-track-earth-greening-amid-climate-change\/","title":{"rendered":"Scientists Use Satellites to Track Earth \u2018Greening\u2019 Amid Climate Change"},"content":{"rendered":"<div>\n<p>North Carolina State University researchers used satellite imagery and field sensors to estimate worldwide changes in plant leaf growth due to global warming. The researchers found that changes in \u201cgreening,\u201d or the amount of leaves plants are able to produce, will play a significant role in how much carbon dioxide plants capture and store.<\/p>\n<p>\u201cAs we work to anticipate the future climate, a big question is: What\u2019s going to happen to vegetation, <a href=\"https:\/\/www.fs.usda.gov\/ccrc\/topics\/global-carbon\">one of the largest stores of carbon on earth<\/a>?\u201d said study co-author <a href=\"https:\/\/cnr.ncsu.edu\/geospatial\/people\/joshua-gray\/\">Josh Gray<\/a>, associate professor of forestry and environmental resources at NC\u00a0State. \u201cWe know temperatures will rise and the growing season will be longer in most places, but there are a lot of unknowns about how that will affect how carbon is cycled between plants and the atmosphere. Our new results allow us to be more confident about what those changes will be.\u201d<\/p>\n<p>In addition to changing the timing and length of the seasons, Gray said climate change has also meant new plant growth in some areas. However, changes in the climate could also contribute to what they call \u201cbrowning.\u201d In addition, Gray said higher temperatures can interfere with plant photosynthesis. A major outstanding question for climate change researchers is how changes in season length and \u201cgreening\u201d versus \u201cbrowning\u201d will impact how much carbon dioxide plants will take up from the atmosphere at a global scale. This is particularly important given that carbon dioxide is a greenhouse gas that contributes to global climate change.<\/p>\n<p>\u201cAn earlier spring might be good for plant productivity because you have a longer period of carbon uptake,\u201d said the study\u2019s first author Xiaojie Gao, a graduate student in NC\u00a0State\u2019s <a href=\"https:\/\/cnr.ncsu.edu\/geospatial\/\">Center for Geospatial Analytics<\/a>. \u201cHowever, a longer autumn might make the situation worse. In autumn, plants tend to emit carbon.\u201d<\/p>\n<p>In the <a href=\"https:\/\/agupubs.onlinelibrary.wiley.com\/doi\/10.1029\/2022GB007462\">study <\/a>published in <em>Global Biogeochemical Cycles<\/em>, researchers wanted to understand the role of growing season length, as well as the numbers of leaves plants are producing, in carbon uptake. To do that, they used satellite measurements of infrared light between 2000-2014 to measure plant leaf biomass. Plants can\u2019t use infrared light for photosynthesis, so they reflect it.<\/p>\n<p>\u201cHealthy green leaves are sort of like infrared mirrors,\u201d Gray said. \u201cSo, they look really \u2018bright\u2019 to satellites in these wavelengths. With a few tricks, we can calculate an index that is the combination of how bright a place is in infrared and red wavelengths, and corresponds to how many leaves are in a place.\u201d<\/p>\n<p>In addition, researchers used sensors on towers in the field to measure the exchange of carbon dioxide between plants and the air in order to calculate how much carbon plants removed from the atmosphere each year during photosynthesis.<\/p>\n<p>They found the amount of leaf biomass, or the amount of leaves plants produce in a year, has a bigger impact on net carbon uptake than changes in the growing season length.<\/p>\n<p>\u201cThere are some places where we have more leaves than we used to have, particularly at the higher latitudes,\u201d Gray said. \u201cThere are also some places where spring might be coming early, and fall might be coming late. These changes are all affecting the amount of photosynthesis that is going on, but the amount of leaves plants are producing has a stronger association with carbon uptake than changes in growing season length. In other words, we found that greening trends were more important pound for pound than an extension in the growing season for carbon uptake.\u201d<\/p>\n<p>Gray said their findings also suggest satellite imagery could be a helpful tool to help track changes in plant growth, and changes to the carbon cycle, as the climate changes. In addition, their findings should inform future predictions of plants\u2019 future role in carbon capture.<\/p>\n<p>\u201cIs the vegetation across the globe going to get more productive? That part of the carbon budget has pretty big error bars on it,\u201d Gray said. \u201cWe think we can use this information in the future to be more confident about what those changes might look like.\u201d<\/p>\n<p>The study, \u201cObservations of satellite land surface phenology indicate that maximum leaf greenness is more associated with global vegetation productivity than growing season length,\u201d was published in <em>Global Biogeochemical Cycles. <\/em>Co-authors included Ian R. McGregor, Josh M. Gray, Mark A. Friedl, and Minkyu Moon. Funding was provided through NASA grant #80NSSC18K0334.<\/p>\n<p>-oleniacz-<\/p>\n<p><strong>Note to editors<\/strong>: The abstract follows.<\/p>\n<p><strong>\u201cSatellite land surface phenology observations suggest that maximum leaf greenness has a larger impact on global vegetation productivity more than extending growing season length\u201d<\/strong><\/p>\n<p><strong>Authors<\/strong>: Xiaojie Gao, Ian R. McGregor, Josh M. Gray, Mark A. Friedl, and Minkyu Moon.<\/p>\n<p><em>Published<\/em> online in <em>Global Biogeochemical Cycles<\/em> on Feb. 24, 2023.<\/p>\n<p><em>DOI<\/em>: <a href=\"https:\/\/doi.org\/10.1029\/2022GB007462\">10.1029\/2022GB007462<\/a><\/p>\n<p><strong>Abstract<\/strong>: Vegetation green leaf phenology directly impacts gross primary productivity (GPP) of terrestrial ecosystems. Satellite observations of land surface phenology (LSP) provide an important means to monitor key timing of vegetation green leaf development. However, differences between satellite-derived LSP proxies and in-situ measurements of GPP make it difficult to quantify the impact of climate-induced changes in green leaf phenology on annual GPP. Here we used 1,110 site-years of GPP measurements from eddy-covariance towers in association with time series of satellite LSP observations from 2000-2014 to show that while satellite LSP explain a large proportion of variation in annual GPP, the changes in green-leaf-based growing season length (GSL) had less impact on annual GPP by \u223c30% than GSL changes in GPP photosynthetic duration. Further, maximum leaf greenness explained substantially more variance in annual GPP than green leaf GSL, highlighting the role of future vegetation greening trends on large-scale carbon budgets. We conclude that satellite LSP-based inferences regarding large-scale dynamics in GPP need to consider changes in both green leaf GSL and maximum greenness.<\/p>\n<\/p><\/div>\n<p><a href=\"https:\/\/news.ncsu.edu\/2023\/03\/scientists-use-satellites-to-track-earth-greening-amid-climate-change\/\" class=\"button purchase\" rel=\"nofollow noopener\" target=\"_blank\">Read More<\/a><br \/>\n Johnathon Coby<\/p>\n","protected":false},"excerpt":{"rendered":"<p>North Carolina State University researchers used satellite imagery and field sensors to estimate worldwide changes in plant leaf growth due to global warming. The researchers found that changes in \u201cgreening,\u201d or the amount of leaves plants are able to produce, will play a significant role in how much carbon dioxide plants capture and store. \u201cAs<\/p>\n","protected":false},"author":1,"featured_media":615326,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22391,3807,46],"tags":[],"class_list":["post-615325","post","type-post","status-publish","format-standard","has-post-thumbnail","category-satellites","category-scientists","category-technology"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts\/615325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/comments?post=615325"}],"version-history":[{"count":0,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/posts\/615325\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/media\/615326"}],"wp:attachment":[{"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/media?parent=615325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/categories?post=615325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/newsycanuse.com\/index.php\/wp-json\/wp\/v2\/tags?post=615325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}